On Monday, Pam and I discovered that if you tear a hole in a bag of microwaveable popcorn *before* microwaving it, you can patch the hole with a piece of Scotch tape. While the bag is cooking happily in the microwave, the tape will melt to the bag, thereby sealing the hole and re-creating the cozy environment in which kernels can explode into lovely, fluffy white treats.
I LOVE POPCORN.
Wednesday, March 08, 2006
the joys of science
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